-
Facebook

DIRECTIONS

corso dante alighieri 10 torri del benaco
  • eine große Auswahl an venezianischen Wein, Ripasso, Amarone, alte Jahrgänge.
    the certifided extravergin olive oil of Garda lake.
    "Sopressa" salami, created as  ancient tradition
  • handcut hams from all italy, just the Best!!!
    NEW PESTO MADE WITH BLUEBERRY AND BLACK OLIVES.
    The best Italian hams, hand-cut as well.e il testo.
  • einfache Sandwiches, aber qualitativ hochwertige
    New category...all dedicated to italian specialities with truffle.
    Clicca qui per modificare il testo.
  • Die besten Käse, venezianischen und italienischen, jungen und alten in Höhlen und in der Grube
    Selected , high quality raw ham also from our region rigorously in with their bone! 
    great Italian cheeses
  • vassoi di salumi belli e buoni
    very thick nectar with balanced sour-sweet taste : our balsamic vinegar of Modena.
    Clicca qui per modificare il testo.
  • sandwich con fette di pane gigante con grano duro e lievito madre
    a powerfull nectar born from mother nature and our desire to select  excellence  
    Clicca qui per modificare il testo.
  • allevati con cereali no ogm per due anni macellati dopo raggiunto 300 kg, stagionati 60 mesi
    Hams and salami obtained from extra heavy pork..
    Clicca qui per modificare il testo.
< >
NEW white balsamic.
Very high quality white vinegar, concentrate grapemust , really good for salad, grilled vegetables, cold appetizerss, medially concentrantion, pleasently sweet-our.
Small farmhouse of Reggio Emilia produced that masterpiece and we are very proud to recommend to every fun of the white condiments.